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Restaurant Kitchen Manager- Red Robin

Company: Red Robin
Location: Oshkosh
Posted on: March 20, 2020

Job Description:

Restaurant Kitchen Manager - Start at $54K+ per yearThe Kitchen Manager is responsible for proper execution and operation of the kitchen department and ensures our gourmet burgers continue to make our guests think Yummm . The KM (aka the Burger Master) will oversee all phases of food procurement including: production & service, inventory & ordering, storage & rotation, food preparation, recipe adherence, plate presentation, and service & production time standards. The KM is responsible for being the top dog of talent & training for the kitchen department, meeting profitability objectives, and controlling food & labor costs.Sounds Great! What s the catch?

  • Must be at least 21 years of age.
  • Minimum of 2 years full service restaurant experience at a Kitchen Manager or Assistant General Manager level required.
  • High school diploma or equivalent required, some college preferred.
  • Serv Safe certified recommended & state and local alcohol enforcement where applicable.
  • Must be able to work a flexible schedule including opening, closing, weekends and holidays. Must be willing to work 55 hours per week. Reliable transportation required.Be better for being here as a Red Robin Manager and enjoy:
    • Flexible work schedules
    • Paid time off
    • Comprehensive 8-week training program
    • Quarterly bonus potential (based off achieving sales and profit goals)
    • 401k savings plan plus a company match w/ immediate vesting
    • Health, vision, and dental insurance plans
    • Referral bonuses for bringing new members to our team
    • 50% discount on Red Robin food and 25% for your family
    • Awesome discounts on great things like computers, cell phone plans, event tickets (concerts, sports, events, etc...) & more!
    • Closed on Thanksgiving and Christmas!Red Robin is an equal opportunity and e-verify employer, committed to a diverse workforce. Red Robin independent franchisees each hire their own employees and establish their own terms and conditions of employment, which may differ from those described.Red Robin is an Equal Opportunity & E-Verify Employer Associated topics: deli manager, director food and beverage, front end, frontend, general manager, gm, restaurant operations, service manager, shift manager, store manager

Keywords: Red Robin, Oshkosh , Restaurant Kitchen Manager- Red Robin, Executive , Oshkosh, Wisconsin

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